We are pleased to announce that Brian Choi, Managing Partner and CEO of The Food Institute, will deliver the keynote address for Day 2 of Cocina Sabrosa Food & Beverage Expo. Brian’s session is titled “A Game-Changing Transformation: How Latin America is Redefining the US Food & Beverage Industry.”
The Cocina Sabrosa Food & Beverage Trade Expo, scheduled for September 27-28, 2023 at the Irving Convention Center in Dallas, Texas has quickly gained recognition as the first national B2B show created for the Hispanic grocery and restaurant industry. The expo will provide a unique opportunity for entrepreneurs, professionals, and investors to explore a wide range of culinary offerings, discover new products, and gain valuable insights from industry leaders.
Brian Choi is a seasoned financial executive who has worked in investment banking, consulting, and private equity, and is known for his industry insights in market research and corporate strategy. He will take the stage on Day 2 (Thursday, September 28) to share his perspectives on how Latin America will influence the US food and beverage industry over the next decade across food manufacturing, foodservice, and food retail. The keynote address promises to be a captivating exploration of emerging trends, challenges, and opportunities in the ever-evolving US food landscape.
Attendees can expect to gain valuable insights into the latest economic trends, evolving consumer preferences, technological advancements, and Latin America (Latam) -influenced culinary innovations that are shaping the US food industry. The keynote will also shed light on key strategies for success for food and beverage companies and professionals, leveraging data and research from The Food Institute’s Insights and Strategy Group.
“We are thrilled to have Brian Choi as keynote speaker for Day 2 of Cocina Sabrosa. His expertise and knowledge in the food industry align perfectly with our mission,” said Andrea Fletcher, Event Director of Cocina Sabrosa. “Attendees can look forward to an engaging and thought-provoking session that will complement the Day 1 keynote delivered by Al Carey, PepsiCo’s former CEO.”
Brian’s keynote session is scheduled for Thurs, September 28 at 9am CDT. To secure your spot to hear Brian’s keynote, register here.
About Cocina Sabrosa
Cocina Sabrosa is the go-to meeting place for the entire Latin food & beverage ecosystem. From businesses that currently serve the thriving Latin population to those that want to increase their reach, industry professionals across the nation will find the products, services, and ideas they need to operate and scale their businesses efficiently and prosperously. It’s more than a trade show – it’s a community where grocers, manufacturers, equipment companies, restaurants, distributors, investors, and thought leaders gather to learn, network, and conduct business.
Our goal is to grow and elevate the Latin Food and Beverage industry, its professionals, and the community at large. We’re passionate about celebrating and honoring the origins of Latin America’s people and, of course, the delicious cuisine they bring to the table.
About The Food Institute
The Food Institute is an insights-driven market research and multimedia company that has served the industry for nearly 100 years. Its mission is to provide comprehensive and actionable insights to food industry professionals, enabling them to make informed decisions and capitalize on emerging opportunities. With a team of expert analysts and advisors, The Food Institute remains a trusted source of information and guidance for businesses across the food supply chain.
For media inquiries, please contact:
Brian Choi, CFA
Managing Partner & CEO
(201) 791-5570 ext. 700